appetite

When You Wish Upon A Star hr660

Hidemi WoodsLeave a comment

About a month ago, out of the blue, an offer for an online guest appearance came to me from a Podcast talk show. Since appearing on any talk show in the world remotely is possible thanks to the Internet while I reside in Japan, I took the offer rather casually. However, the more I got to know about the show, the more dismal my decision looked.

The show broadcasts from New York not only on Podcast but also on YouTube which means people see me not just listen to me. The content is an hour-long, one-on-one interview with the host. Learning those, I was gradually getting into trouble. I am an expert of stage fright and get extremely nervous in front of people. I do have my own Podcast show, but only on the premise that no one could see me behind the microphone. I have a complex about my looks and I couldn’t imagine how nervous I would be if I appeared on the screen. I would get hyper-tense and my broken English would get even worse. I would become speechless in the middle of the show or maybe would pass out. The show would be a mess and ruined because of me. It would certainly end in disaster.

My first appearance as a guest on a local radio show happened when I was twenty years old. Although only my voice was on the air, I was so nervous that I actually soiled myself, which I summon all the courage to confess here for the first time. As more shame of mine, I usually get soaked with sweat whenever some neighbors happen to talk to me. My sweat keeps dripping down just for trifling chattering and even my native language Japanese got broken because I am keyed up too much. I am excessively self-conscious and afraid of how I look and how I sound at all times. I didn’t think such a person like me was able to speak properly in front of the camera. For the whole one month after the online interview was scheduled, I had been fretting and worried about the show. The worst case scenario had come over my mind so many times and convinced me that I should cancel it each time. On the other hand though, I knew it could be a one-in-a-million opportunity for me. As a nameless artist, receiving an offer for a guest appearance might never happen again in my life. It was too valuable to throw away since this could easily be the last chance I got. I decided to go through it after days of consideration and wavering. As the date was closing in, I had relived my life in elementary school where a vaccination was mandatory on a regular basis. Because I was terrified of needles, I didn’t want the scheduled day to come. As it came closer, I counted down the remaining time and hoped that day would pass in a flash or I would do a time warp to the next day of the injection. I even thought it would be better that the world ended before the shot. I had felt the same way until the interview finally arrived.

The interview started at 2 a.m. Japan time because of the time difference. I am a night person, but my brain has almost engaged in a sleep mode at 2 o’clock in the morning. Adding to that, a rash broke out due to lingering nerves. On top of that, I lost some weight and my stomach constantly growled because I had had a decrease in appetite since the interview was scheduled. I knew the microphone would pick up my stomach’s growling during the recording. The condition had never been worse. By the time the recording actually began, just to wrap up was all I wanted. 

In the end, I was elated enough to be conceited and talk large thanks to the excellent, compassionate host while it was so miserable that it was painful to watch or listen. As it turned out, I somehow felt good to talk about what I was thinking although my ever messy speaking conveyed merely half of what I really wanted to say. Above all, it was all done, and I didn’t soil myself this time.

I had always dreamed of getting on a talk show as a guest. Every time I watched a talk show on TV, I had secretly wished to be there someday since I was little. I used to imagine myself being asked questions and answering them on the screen. I would wonder what kind of feeling it would be seeing someone have interest in me. After so many years, I was unexpectedly blessed with an opportunity like this, which was quite magical considering the fact that I became neither famous nor rich. And I realized that my dream came true.

Vegetables, Yogurt, and Pizza hr632

Hidemi WoodsLeave a comment

My childhood diet was very healthy. That may be the reason why I was such a skinny kid, contrary to how I am today.
I was born in a farmer’s family in Kyoto, an old city in Japan. My family used to be almost self-sufficient. We mainly ate the leftover vegetables of eggplant and spinach that weren’t fit to be sold at the market because of flaws. We also planted rice and other vegetables such as onions, potatoes, carrots, radishes, burdocks and green peppers, not for sale but exclusively for our daily meals. We kept barnyard fowls that provided fresh eggs every morning. Our breakfasts and lunches were almost always row egg mixed with rice and soy sauce, pickled vegetables and too-weak miso soup.
A natural life may sound beautiful and relaxing, but it’s not in reality. Our fowls would holler screaming crows at dawn every day which would induce the clamorous barking of dogs in the neighborhood. Sometimes, one of our fowls that I named and fed every day like my pets was missing, and we had chicken on the table at dinner that evening. It took time for me to realize I was eating my pet fowl while I was worried about its whereabouts. Sometimes, I did witness my grandfather choked and plucked our fowl.
Since we didn’t have to buy vegetables, we had large servings at meals. Unfortunately, all vegetable meals of ours tasted horrible because we had to pay for seasonings or cooking oil and we were stingy enough to refrain them. Everything on our table was flavorless and bland. It never stimulated my appetite and I stayed skinny. As time passed, shops had been appearing in the rural area around our house. Also, my grandfather began to loosen his tight reign of the household and my mother had been able to have some discretion to go shopping and spend money. Our self-sufficiency was rapidly falling. Foods from outside tasted awesome. My appetite finally came out of its long hibernation. I was hooked by ham and mayonnaise in particular, and became chubby in no time.
Of all the terribly-tasted foods that my grandfather had long eaten, he picked yogurt as the worst. When he saw my sister eat it everyday, he asked for one out of curiosity. He said he had never had such an awful food in his life. After I left home for my music career and started living by myself in Tokyo, he often asked my father to take him to my apartment that was far from Kyoto. He wanted to see what was like to live alone there. My father didn’t feel like taking on such a bother for him and used a clever repelling. He told my grandfather that I was eating pizza everyday in Tokyo.
Of course he knew both that I wasn’t and that my grandfather didn’t know what pizza was. He explained to my grandfather that a food called pizza was oily round bread covered with sour sticky substance called cheese that was stringy and trailed threads to a mouth at every bite. And he added a threat, “You would eat that thing in her small apartment. Can you do that?” My grandfather replied in horror, “Why should I eat such a thing rotten enough to pull threads? I can’t ever go to Tokyo.” That pizza description cleanly stopped my grandfather’s repetitive request.
When I returned home for a visit once, my grandfather asked me a question at dinner time. Pointing the four corners of the dining room and drawing invisible lines in the air with his chopsticks, he said, “Your entire apartment is merely about this size, isn’t it?” As I replied it was about right, he asked, “How come you chose to do all what is necessary to live in such a small space and eat stringy rotten foods with threads although you have a spacious house and nice foods here? Is music worth that much? I don’t understand at all.” He looked unconvinced. As for me, while I had a certain amount of hardship, I had a far better life with tasty foods and freedom compared to the one that I had had in this house. Nevertheless, I didn’t utter those words. I said nothing and pour sake for him into his small empty cup, instead.