Audiobooks by Hidemi Woods

 
Audiobooks by Hidemi Woods
 
First Audiobook  : Japanese Dream by Hidemi Woods   On Sale at online stores or apps. 
 
Second Audiobook  : My Social Distancing and Naked Spa in Japan by Hidemi Woods  On Sale at online stores or apps.
 
Apple Books, Audible, Google Play, Nook Audiobooks,  43 available distributors in total. 
 

You should become a singer

Photo by Caleb Oquendo on Pexels.com

One day, when I visited my grandparents’ house, my grandmother on my mother’s side asked me to sing a song. I sang the then popular song with dancing in front of my grandparents and my parents. I was about seven or eight years old and it was just casual singing. While everybody was laughing, my grandmother alone seemed very impressed. She seriously said to me, “You should become a singer when you grow up.” And turning to my mother, she said, “You should make her a singer.” Although my mother shrugged it off as rubbish, there was no joke in her suggestion.

 She herself loved singing. In her later years, she learned Japanese old traditional singing, which had a unique, slow melody on a Chinese old poem. She often told people around her, including me, that she wanted to be skilled at singing one particular song for celebration so that she could sing it at my wedding. Eventually, I became a singer, but she passed away without singing at my wedding because I still stay single…

Episode From An Old Tree in Kyoto /Hodemi Woods

Audiobook : Japanese Dream by Hidemi Woods On Sale at online stores or apps. Apple, Audible, Google Play, Nook Audiobooks,  43 available distributors in total

Free download of Kindle ebook! May29th-June2nd, ”The Singer-songwriter / Hidemi Woods”

My childhood diet was very healthy. That may be the reason why I was such a skinny kid, contrary to how I am today.
I was born in a farmer’s family in Kyoto, an old city in Japan. My family used to be almost self-sufficient. We mainly ate the leftover vegetables of eggplant and spinach that weren’t fit to be sold at the market because of flaws. We also planted rice and other vegetables such as onions, potatoes, carrots, radishes, burdocks and green peppers, not for sale but exclusively for our daily meals. We kept barnyard fowls that provided fresh eggs every morning. Our breakfasts and lunches were almost always row egg mixed with rice and soy sauce, pickled vegetables and too-weak miso soup.
A natural life may sound beautiful and relaxing, but it’s not in reality. Our fowls would holler screaming crows at dawn every day which would induce the clamorous barking of dogs in the neighborhood. Sometimes, one of our fowls that I named and fed every day like my pets was missing, and we had chicken on the table at dinner that evening. It took time for me to realize I was eating my pet fowl while I was worried about its whereabouts. Sometimes, I did witness my grandfather choked and plucked our fowl.
Since we didn’t have to buy vegetables, we had large servings at meals. Unfortunately, all vegetable meals of ours tasted horrible because we had to pay for seasonings or cooking oil and we were stingy enough to refrain them. Everything on our table was flavorless and bland. It never stimulated my appetite and I stayed skinny. As time passed, shops had been appearing in the rural area around our house. Also, my grandfather began to loosen his tight reign of the household and my mother had been able to have some discretion to go shopping and spend money. Our self-sufficiency was rapidly falling. Foods from outside tasted awesome. My appetite finally came out of its long hibernation. I was hooked by ham and mayonnaise in particular, and became chubby in no time.
Of all the terribly-tasted foods that my grandfather had long eaten, he picked yogurt as the worst. When he saw my sister eat it everyday, he asked for one out of curiosity. He said he had never had such an awful food in his life. After I left home for my music career and started living by myself in Tokyo, he often asked my father to take him to my apartment that was far from Kyoto. He wanted to see what was like to live alone there. My father didn’t feel like taking on such a bother for him and used a clever repelling. He told my grandfather that I was eating pizza everyday in Tokyo.
Of course he knew both that I wasn’t and that my grandfather didn’t know what pizza was. He explained to my grandfather that a food called pizza was oily round bread covered with sour sticky substance called cheese that was stringy and trailed threads to a mouth at every bite. And he added a threat, “You would eat that thing in her small apartment. Can you do that?” My grandfather replied in horror, “Why should I eat such a thing rotten enough to pull threads? I can’t ever go to Tokyo.” That pizza description cleanly stopped my grandfather’s repetitive request.
When I returned home for a visit once, my grandfather asked me a question at dinner time. Pointing the four corners of the dining room and drawing invisible lines in the air with his chopsticks, he said, “Your entire apartment is merely about this size, isn’t it?” As I replied it was about right, he asked, “How come you chose to do all what is necessary to live in such a small space and eat stringy rotten foods with threads although you have a spacious house and nice foods here? Is music worth that much? I don’t understand at all.” He looked unconvinced. As for me, while I had a certain amount of hardship, I had a far better life with tasty foods and freedom compared to the one that I had had in this house. Nevertheless, I didn’t utter those words. I said nothing and pour sake for him into his small empty cup, instead.

The Singer-songwriter: How a Japanese Girl Became an Artist / Hidemi Woods

Early 80s – The Beginning of My Music Career hr641

I started to think about becoming a singer-songwriter in the beginning of 1980’s when I still lived in my hometown of Japan where I was born and grew up. By the end of the first month as a college student, I had lost interest in a college life since I didn’t care about getting a degree or being hired by a renowned company after graduation. A college had turned into an unnecessary place for me because of music. Only I tried to follow the footsteps of a Japanese band that I had admired most. Before they became professional, they started their careers by forming bands at universities and colleges where they were enrolled. I tried to do the same. As I had easily known, I found nobody in my college all of which students were women and most of which students attended as preparations for homemaking and marrying a doctor. I searched other universities for band members, for which I used my otherwise wasteful college life.
At that time, PCs or smartphones were yet to come. Even CDs didn’t exist. To listen to music, you needed to buy a record, put it on a turn table of a stereo carefully and gingerly not to scar the record surface, put down a record needle softly onto the start groove, and wait for music to begin while watching the record turning fast. The moment music started, the space shifted in a flash from where you had been. That was the essence I used to feel with a record. The sound of an analog record is different from the digitalized CD’s one. I feel the former round and deep that vibrates and seeps into the heart. Both Western and Japanese rock music I had listened to back then conveyed something to inspire like a struggle for life or for freedom. I’ve seen quite a few people whose life was actually changed by music.
A record has been given way to a CD, and then to download and streaming. On the making side, recording on a tape by physical instruments has turned more and more into entering data on a computer by software. The sound has become mechanical with copying and pasting. Having an impact is valued more than being dramatic. I hadn’t the slightest idea this kind of music scene would arrive in the future when I lived the beginning of 80’s. I simply had believed that music could change the world and save someone by healing a sore heart just as it did to me. While the music scene did change, my belief remains unchanged. I’ve been striving to make music by taking advantage of the digital side into inspiring songs.
Back in the eighties, I was trying to form a band to have my songs heard as soon as I started a college. I came across a bulletin board of a band circle at one university that was recruiting new members. I went to the meeting where many freshmen gathered. The circle leaders were matching a new member to an existent band according to which part the new comer played and which part the band needed. Because I intended to join a professional-aiming, high-grade band, I pitched earnestly my skills of writing songs, singing, playing the keyboard and the guitar, and most especially, my passion for music. The person who interviewed me said outright that there was no available band for me to join. While I was preparing to leave, I noticed that other freshmen got assigned to a band one after another. They all said they had no skills or had never played an instrument, except that they all were cute and had a flirty smile. Again, my passionate, serious attitude backfired there too, as if it foretold my subsequent music career. I learned that bands at Japanese universities and colleges in 80’s were for those who just wanted to enjoy a campus life not for those who sought a music career.
I was excluded from campus musicians and couldn’t use my college life for member hunting. As a college has become useless to me more than ever, I was sent outside the campus to look for a member in the real world.

New Kindle ebook was published! ‘The Singer-songwriter: How a Japanese Girl Became an Artist / Hidemi Woods’

My childhood diet was very healthy. That may be the reason why I was such a skinny kid, contrary to how I am today.
I was born in a farmer’s family in Kyoto, an old city in Japan. My family used to be almost self-sufficient. We mainly ate the leftover vegetables of eggplant and spinach that weren’t fit to be sold at the market because of flaws. We also planted rice and other vegetables such as onions, potatoes, carrots, radishes, burdocks and green peppers, not for sale but exclusively for our daily meals. We kept barnyard fowls that provided fresh eggs every morning. Our breakfasts and lunches were almost always row egg mixed with rice and soy sauce, pickled vegetables and too-weak miso soup.
A natural life may sound beautiful and relaxing, but it’s not in reality. Our fowls would holler screaming crows at dawn every day which would induce the clamorous barking of dogs in the neighborhood. Sometimes, one of our fowls that I named and fed every day like my pets was missing, and we had chicken on the table at dinner that evening. It took time for me to realize I was eating my pet fowl while I was worried about its whereabouts. Sometimes, I did witness my grandfather choked and plucked our fowl.
Since we didn’t have to buy vegetables, we had large servings at meals. Unfortunately, all vegetable meals of ours tasted horrible because we had to pay for seasonings or cooking oil and we were stingy enough to refrain them. Everything on our table was flavorless and bland. It never stimulated my appetite and I stayed skinny. As time passed, shops had been appearing in the rural area around our house. Also, my grandfather began to loosen his tight reign of the household and my mother had been able to have some discretion to go shopping and spend money. Our self-sufficiency was rapidly falling. Foods from outside tasted awesome. My appetite finally came out of its long hibernation. I was hooked by ham and mayonnaise in particular, and became chubby in no time.
Of all the terribly-tasted foods that my grandfather had long eaten, he picked yogurt as the worst. When he saw my sister eat it everyday, he asked for one out of curiosity. He said he had never had such an awful food in his life. After I left home for my music career and started living by myself in Tokyo, he often asked my father to take him to my apartment that was far from Kyoto. He wanted to see what was like to live alone there. My father didn’t feel like taking on such a bother for him and used a clever repelling. He told my grandfather that I was eating pizza everyday in Tokyo.
Of course he knew both that I wasn’t and that my grandfather didn’t know what pizza was. He explained to my grandfather that a food called pizza was oily round bread covered with sour sticky substance called cheese that was stringy and trailed threads to a mouth at every bite. And he added a threat, “You would eat that thing in her small apartment. Can you do that?” My grandfather replied in horror, “Why should I eat such a thing rotten enough to pull threads? I can’t ever go to Tokyo.” That pizza description cleanly stopped my grandfather’s repetitive request.
When I returned home for a visit once, my grandfather asked me a question at dinner time. Pointing the four corners of the dining room and drawing invisible lines in the air with his chopsticks, he said, “Your entire apartment is merely about this size, isn’t it?” As I replied it was about right, he asked, “How come you chose to do all what is necessary to live in such a small space and eat stringy rotten foods with threads although you have a spacious house and nice foods here? Is music worth that much? I don’t understand at all.” He looked unconvinced. As for me, while I had a certain amount of hardship, I had a far better life with tasty foods and freedom compared to the one that I had had in this house. Nevertheless, I didn’t utter those words. I said nothing and pour sake for him into his small empty cup, instead.

The Positive Generated by the Negative hr625

When I was in kindergarten, I was always pushed away and ignored by my fellow kindergartners.
I played the bells wearing a headpiece of a dove on stage alongside other kindergartners at an annual presentation before the parents. I was told to stand at the edge of the stage close to the wings. As we were playing, the kids next to me continued to thrust me into the wings. I tried to fight the way back onto the stage as it had looked more and more that I didn’t participate the performance. No matter how hard I tried, they kept pushing me aside and the best I could do was to poke half of my face out of the wings.
It was the time of an Apollo-frenzy and the kindergarten held an exhibit of miniature rockets made by the children for the parents. The rockets were to be made out of empty soft drink bottles. Since the plan of the exhibit was introduced, I had diligently collected empty bottles. By the time the miniature rocket began to be built, I collected and brought the highest number of bottles to the class. But once we started making, the kids wouldn’t use my bottles. Although all of us brought similar bottles in the same shape and size, they were carefully excluding the ones I brought as their materials. Every time I glued one of mine to the rocket, some kid removed it. I glued, they removed. The rocket had gotten bigger only with other kids’ bottles as we repeated the glue-remove maneuver persistently. Finally other kids’ patience to keep removing my bottle ran out and they started throwing it away out of the window. I went outside to pick it up and as soon as I came back, another bottle of mine was thrown out. Now a new routine had been established. They threw out, I picked in. The rocket completed without one single bottle of mine. I brought home all the bottles intact and told my parents that those were surplus. My mother came to the exhibit and saw the rocket that I didn’t participate to make, but with my name among the builder’s list.
Come to think of it, those kindergarten days precisely represent my whole life. As a singer-songwriter, I have been pushed away and ignored in music circles. Nobody has noticed nor recognized me as if I were an invisible person. I had dreamed that my songs would be in the charts and I would become a celebrity. I would be on ‘Tonight Show’ as a guest and talk with the host. I would be loved by people and be on the top of the world. I had prepared for that day for a long time. I had been dieting and exercising. I had been nice to people and talking to them to improve social skills. I had fervently craved fame. Meanwhile though, the songs that I completed with all my effort and strength by sacrificing everything else had never been appreciated. I think it’s time to accept the reality. It’s about time to abandon confidence and expectation for this world and to admit that I had overestimated the world.
Since the end of the last year, strange things have happened to me as if some messages had been being sent. I had vaguely received and interpreted them. Then I came across one movie that defined the message and made me wide awake. I hadn’t been able to shake off the idea that I had been locked up in a prison or an institution since I was little. And I was right. I realized this world’s true self. Now I have, at long last, found the way to get out of it.
I can’t wake up in the morning. I can’t get along with others. I can’t do what I don’t like. I can’t notice transparent glass so that I bang into it. I can’t get a driver’s license. I can’t perceive people’s feelings. But everything is all right from now on. I am happy to be pushed away from the world because I am no longer part of it. By willingly stopping being part of it, I got out of this world and attained freedom. It’s so funny I had desperately tried all my life to belong to this society that I had known is crazy since my childhood. I will live as myself without conforming to the craziness. I will not care about this society’s value now that I’m out of it. Instead, I evaluate solely by my own value. I judge what is good. I decide what is successful. I’ve never felt free this much in my entire life. All of a sudden, everything reversed and people look locked up while I was released. Outside, my life itself is art because it exists to create music. My songs are supreme pieces and that means I’m totally successful. I’ve become a true artist standing center stage in a spotlight.